

ROOM
YOUR EXCLUSIVE VIP SUITE AT

‘This is it. This is the one.’
Daily TelegraphThis exclusive, invitation-only private suite is reserved for VIPs wishing to entertain parties of 18 to 26 guests before the show and during the interval.
EXPERIENCE INCLUDES:
Premium Seats in the front row of the dress circle
Early access to the Kit Kat Club
Private Suite (including two washrooms)
Dedicated host and service for the evening
A selection of the finest champagne, wines, beer and spirits
First-class canapés and bowl food
Souvenir brochure
Complimentary drinks and snacks in all bars throughout the theatre
Please speak to the concierge about crafting a bespoke experience with upgrades such as a mixologist, elevated fine dining menu and a chauffeur to and from the theatre for all guests as well as the opportunity to host an intimate sit down meal in the Kit Kat Club
Enjoy a selection of the finest drinks from the Kit Kat Club bar including
MOËT & CHANDON IMPÉRIAL
PETH WETZ ESTATE RIESLING WHITE WINE
PETH WETZ SPATBURGUNDER RED WINE
RADENBERGE PILSNER
ROSE BRAMBLE
(Belvedere Vodka, Rosolio Liqueur, Hibiscus Cordial, Lemon)
RUM RUNNER
(Cut Rum, Cinnamon Cordial, Mango, Lime, Coconut)
BEES KNEES
(Aviation Gin, Lemon, Honey)
OLD FASHIONED
(Bourbon, Simple Syrup, Bitters)
GROVE PICANTE
(Seedlip Grove 42 Citrus, Lime, Chilli, Agave Nectar, Orange, Blossom Water, Coriander)
SAMPLE SEASONAL TASTING MENU
(Seasonal sample tasting menu, subject to change)
A pairing menu inspired by cuisine served by the Moët & Chandon Maison in the 1930s.
CLEAR ‘TURTLE’ SOUP
Mock turtle consommé shot, oyster cream
‘BAKED POTATOES’
Baked Roosevelt potato, potato mousse, vitelotte & chives (vn)
SALMON ROYALE WITH HOLLANDAISE SAUCE
Lightly smoked organic salmon fillet, asparagus, hollandaise
SADDLE OF DORSET LAMB JUDIE
Roast Herdwick lamb, braised peas, toasted parmesan & brioche
FRENCH SALAD
French beans, walnuts, frisée, quail egg, vinaigrette (v)
SWEET FRAISES RÉJANE
Fraises avec kirsch et crème Chantilly
Designed to be enjoyed with
MOËT & CHANDON IMPÉRIAL
We are unable to guarantee that there will be no cross contamination of allergens, such as nuts, in the kitchen where our food is prepared. Please see concierge for current menu, allergens and ingredients. Allergens, dietary needs and menu selection, where applicable, required in advance of visit.
SEATING GUIDE
